This course combines Diploma for International Culinary Arts and Diploma for Baking & Pastry Arts

 3 Comments

 Posted on August 5, 2018 by

 Category: Course Offerings

3 Comments on “”

  1. Hello,

    I would like to inquire for the ff:

    Premier Diploma Program
    •Tuition Fee
    •installment plan
    •Syllabus / Course details
    •Intake for 2019

    Kindly send to my email:
    Phoebegay901@gmail.com

    Reply

  2. Hi,
    I would like to inquire about course detail for premier diploma program. How many months. Tuition fee.

    Reply

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Is preparing a delicious Thanksgiving dinner bird-ensome for you?😉 Does using your imagination in the kitchen egg-cite you?😉 Do you have "fowl" intentions?😉 Learn to prepare for a memorable Thanksgiving feast by cooking a perfectly moist and flavorful roast turkey🦃 This one-day artisan course will be held on Oct 6, 2018! Message us for details or click the link on our bio for more info👌🏻 #AICAculinary #artisan #turkey #thanksgivingturkey #thanksgiving #turkeyseason #thanksgivingfeast #cookingisfun #culinaryarts #roastturkey Ever wanted to make the perfect breakfast with perfectly cooked eggs? Enroll in our one-day Basic Egg Cookery course and learn such recipes as 🌟Scrambled Eggs with Sautéed Chorizo and Spinach Mushroom 🌟Cheese Omelet Classic Eggs Benedict Classes start Sep 22 so hurry and let's get cooking soon at AICA👩🏽‍🍳👨🏾‍🍳 #AICAculinary #artisan #artisanworkshop #eggcookery #breakfast #education #letsgetcooking #culinaryarts #cookingschool #cooking #eggs Whether you're a hobbyist or a housewife, an entrepreneur or artisan-in-training, as long as you're passionate about food, learning new skills is always fun and exciting🤗 #AICAculinary #culinaryschoolph #artisan #education #cooking #artisanworkshop #myculinarydreams #cookingisfun #shortcourses #pastamaking #culinaryarts #hobby #food #passion
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Suite 207 Skyway Twin Towers #351 Capt. Henry Javier St., Pasig City, Philippines                                                                T: +(632)671-0276 to 77 & 672-2271
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The Academy for International Culinary Arts