Enrollment Schedule

Schedule

AICA MANILA

February 4, 2019 Monday to Friday 8:00AM – 12:00PM

Diploma for International Culinary Arts

Diploma in Advance Culinary Arts and Professional Kitchen Management

Premier Diploma Program

February 4, 2019 Monday to Friday 1:00PM – 5:00PM

Diploma for Baking and Pastry Arts

January 14, 2019 Monday to Thursday 1:00PM – 5:00PMz

Fundamentals of Professional Baking (12 Sessions)

January 21, 2019 Monday to Thursday 8:00AM – 12:00PM

Fundamentals of Professional Cooking (12 Sessions)

January 12, 2019 Saturday 8:00AM – 4:00PM

Fundamentals of Professional Baking (6 Sessions)

February 16, 2019 Saturday 8:00AM – 4:00PM

Fundamentals of Professional Cooking (6 Sessions)

Diploma for International Culinary Arts (Saturday Class)


AICA CEBU

February 4, 2019 Monday to Friday 1:00PM – 5:00PM

Diploma for International Culinary Arts

Diploma in Advance Culinary Arts and Professional Kitchen Management

Premier Diploma Program

March 4, 2019 8:00AM – 12:00PM

Diploma in Baking and Pastry Arts

January 5, 2019 Saturday 8:00AM – 5:00PM

Fundamentals of Professional Baking (6 Sessions)

February 9, 2019 Saturday 8:00AM – 5:00PM

Fundamentals of Professional Cooking (6 Sessions)

Diploma for International Culinary Arts (Saturday Class)

 


To enroll, please contact us now. Manila inquiries: info@aicaculinary.com +632.672.2271 / +632.671.0276 / +632.671.0277

Cebu inquiries: aicacebu@yahoo.com +6332.268.5636